A Very Serious Cookbook: Contra Wildair by Stone, Jeremiah

"The Very Serious Cookbook: Contra Wildair" by Jeremiah Stone, Alison Roman, and other notable authors is a nonfiction culinary tome published by Phaidon Press in 2018. This hardcover book delves into the world of individual chefs and restaurants, offering a collection of recipes and insights from prominent food enthusiasts. With a sleek design and 256...
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You are purchasing a Like New copy of 'A Very Serious Cookbook: Contra Wildair'. Condition Notes: Book is in like new condition with only potential shelf wear. No marking or highlighting.
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Great shape- like new! Has a publisher remainder mark. hardcover Used - Very Good 2018
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